Layout Table~~~~2654~2654~~

I.O.Shen~~~~2654~2656~~

I.O. Shen Pointed Paring Knife~I.O.SHEN
4 1/4"/105mm
I.O.Shen Mastergrade Japanese steel knife (Nirey).
Made with a unique construction which gives a cutting edge that is second to none.
Centre layer is made from Rockwell 62° stainless steel, which is extremely hard.
The harder the steel, the longer the knife will keep it’s immaculate cutting edge.
Centre layer is protected by softer outer layers.

Can only be sold to persons of 18 years or over.~~Pointed Paring Knife|PK5066|~2654~2803~~

I.O. Shen 6.5" Chef's Knife~I.O.SHEN
6.5"/165mm
I.O.Shen Mastergrade Japanese steel knife (Nirey).
Made with a unique construction which gives a cutting edge that is second to none.
Centre layer is made from Rockwell 62° stainless steel, which is extremely hard.
The harder the steel, the longer the knife will keep it’s immaculate cutting edge.
Centre layer is protected by softer outer layers.

Can only be sold to persons of 18 years or over.~~6.5%22 Chef%27s Knife|3028D|~2654~2658~I.O.Shen,ioshen,knife,knives,cook%27s,cooks,chef%27s,chefs~

I.O. Shen 8.25" Chef's Knife~I.O.SHEN
8 1/4"/210mm
I.O.Shen Mastergrade Japanese steel knife (Nirey).
Made with a unique construction which gives a cutting edge that is second to none.
Centre layer is made from Rockwell 62° stainless steel, which is extremely hard.
The harder the steel, the longer the knife will keep it’s immaculate cutting edge.
Centre layer is protected by softer outer layers.

Can only be sold to persons of 18 years or over.~~8.25%22 Chef%27s Knife|3074DN|~2654~2660~I.O.Shen,ioshen,knife,knives,cook%27s,cooks,chef%27s,chefs~

I.O. Shen 9.5" Chef's Knife~I.O.SHEN
9.5"/240mm
I.O.Shen Mastergrade Japanese steel knife (Nirey).
Made with a unique construction which gives a cutting edge that is second to none.
Centre layer is made from Rockwell 62° stainless steel, which is extremely hard.
The harder the steel, the longer the knife will keep it’s immaculate cutting edge.
Centre layer is protected by softer outer layers.

Can only be sold to persons of 18 years or over.~~9.5%22 Chef%27s Knife|3073DN|~2654~2662~I.O.Shen,ioshen,knife,knives,cook%27s,cooks,chef%27s,chefs~

I.O. Shen 10.5" Chef's Knife~I.O.SHEN
10.5"/270mm
I.O.Shen Mastergrade Japanese steel knife (Nirey).
Made with a unique construction which gives a cutting edge that is second to none.
Centre layer is made from Rockwell 62° stainless steel, which is extremely hard.
The harder the steel, the longer the knife will keep it’s immaculate cutting edge.
Centre layer is protected by softer outer layers.

Can only be sold to persons of 18 years or over.~~10.5%22 Chef%27s Knife|3072DN|~2654~2664~I.O.Shen,ioshen,knife,knives,cook%27s,cooks,chef%27s,chefs~

I.O. Shen Sahm Khom Slicer~I.O.SHEN
6.25"/160mm
Fine preparation knife specialising in the slicing of delicate raw meat and vegetables.
I.O.Shen Mastergrade Japanese steel knife (Nirey).
Made with a unique construction which gives a cutting edge that is second to none.
Centre layer is made from Rockwell 62° stainless steel, which is extremely hard.
The harder the steel, the longer the knife will keep it’s immaculate cutting edge.
Centre layer is protected by softer outer layers.

Can only be sold to persons of 18 years or over.~~Sahm Khom Slicer|3026DN|~2654~2666~I.O.Shen,ioshen,knife,knives,sahm khom,slicer~

I.O.Shen Oriental Slicer~I.O.SHEN
6.75"/170mm
Multi purpose slicer with a ‘rock chop’ action.
Pointed end to the blade imitates a chefs knife.
Broad blade to protect fingers.
In Chinese food preparation, the broad blade is used to transfer food from the chopping board to the wok.
I.O.Shen Mastergrade Japanese steel knife (Nirey).
Made with a unique construction which gives a cutting edge that is second to none.
Centre layer is made from Rockwell 62° stainless steel, which is extremely hard.
The harder the steel, the longer the knife will keep it’s immaculate cutting edge.
Centre layer is protected by softer outer layers.

Can only be sold to persons of 18 years or over.~~Oriental Slicer|DY3011DN|~2654~2668~I.O.Shen,ioshen,knife,knives,oriental,slicer~

I.O. Shen Boning Knife~I.O.SHEN
6.75"/170mm
I.O.Shen Mastergrade Japanese steel knife (Nirey).
Made with a unique construction which gives a cutting edge that is second to none.
Centre layer is made from Rockwell 62° stainless steel, which is extremely hard.
The harder the steel, the longer the knife will keep it’s immaculate cutting edge.
Centre layer is protected by softer outer layers.Dual purpose knife ideal for boning meat joints, filleting fish and other operations where a thin sharp blade is necessary.

Can only be sold to persons of 18 years or over.~~Boning Knife|K005DN|~2654~2670~I.O.Shen,ioshen,knife,knives,boning~

I.O.Shen Flexible Filleting Knife~I.O.SHEN
I.O.Shen Mastergrade Japanese steel knife (Nirey).
Blade is flexible for easy filleting.
Made with a unique construction which gives a cutting edge that is second to none.
Centre layer is made from Rockwell 62° stainless steel, which is extremely hard.
The harder the steel, the longer the knife will keep it’s immaculate cutting edge.
Centre layer is protected by softer outer layers.

Can only be sold to persons of 18 years or over.~~Flexible Filleting Knife|5020DN|~2654~2805~~

I.O. Shen Sashimi Knife~I.O.SHEN
10.5"/270mm
Specialist knife with a bevel on one edge only.
Favoured by oriental chefs for precise, thin slicing of very delicate food stuffs such as raw fish (perfect for slicing smoked salmon).
I.O.Shen Mastergrade Japanese steel knife (Nirey).
Made with a unique construction which gives a cutting edge that is second to none.
Centre layer is made from Rockwell 62° stainless steel, which is extremely hard.
The harder the steel, the longer the knife will keep it’s immaculate cutting edge.
Centre layer is protected by softer outer layers.

Can only be sold to persons of 18 years or over.~~Sashimi Knife|SK3033DN|~2654~2672~I.O.Shen,ioshen,knife,knives,sashimi,slicer~